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Food Description:
(fdcid: 174590)
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Oscar Mayer, Smokies Sausage Little Cheese (pork, turkey) |
| Food Category: | Sausages and Luncheon Meats |
| Food Nutrition Detail |
| Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Water | 53.2 | g | ||
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Energy
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315 | kcal | 15.75% | 2,000 kcal |
| Energy | 1316 | kJ | ||
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Protein
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13.5 | g | 27.00% | 50 g |
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Total lipid (fat)
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28.2 | g | 36.15% | 78 g |
| Ash | 3.4 | g | ||
| Minerals | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Calcium, Ca
|
67 | mg | 5.15% | 1,300 mg |
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Iron, Fe
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1.24 | mg | 6.89% | 18 mg |
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Magnesium, Mg
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21 | mg | 5.00% | 420 mg |
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Phosphorus, P
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248 | mg | 19.84% | 1,250 mg |
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Potassium, K
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152 | mg | 3.23% | 4,700 mg |
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Sodium, Na
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1036 | mg | 45.04% | 2,300 mg |
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Zinc, Zn
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2.04 | mg | 18.55% | 11 mg |
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Copper, Cu
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0.3 | mg | 33.33% | 0.9 mg |
| Vitamins and Other Components | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Vitamin C, total ascorbic acid
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0 | mg | 0.00% | 90 mg |
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Vitamin A, IU
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0 | IU | 0.00% | 5,000 IU |
| Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Carbohydrate, by difference
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1.7 | g | 0.62% | 275 g |
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Fiber, total dietary
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0 | g | 0.00% | 28 g |
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Total Sugars
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0.3 | g | 0.60% | 50 g |
| Fats and Fatty Acids (Lipids) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Fatty acids, total saturated
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11.16 | g | 55.80% | 20 g |
| SFA 12:0 | 0.08 | g | ||
| SFA 14:0 | 0.59 | g | ||
| SFA 16:0 | 7.08 | g | ||
| SFA 18:0 | 3.41 | g | ||
| Fatty acids, total monounsaturated | 13.19 | g | ||
| MUFA 16:1 | 0.77 | g | ||
| MUFA 18:1 | 12.42 | g | ||
| Fatty acids, total polyunsaturated | 2.79 | g | ||
| PUFA 18:2 | 2.62 | g | ||
| PUFA 18:3 | 0.17 | g | ||
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Cholesterol
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67 | mg | 22.33% | 300 mg |
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Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov |
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The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 |
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Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |