Food Description:
(fdcid: 173788)
|
HOUSE FOODS Premium Firm Tofu |
Food Category: | Legumes and Legume Products |
Food Nutrition Detail |
Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Water | 82.87 | g | ||
Energy
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85 | kcal | 4.25% | 2,000 kcal |
Energy | 357 | kJ | ||
Protein
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10.92 | g | 21.84% | 50 g |
Total lipid (fat)
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4.19 | g | 5.37% | 78 g |
Ash | 1.05 | g |
Minerals | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Calcium, Ca
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149 | mg | 11.46% | 1,300 mg |
Iron, Fe
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1.69 | mg | 9.39% | 18 mg |
Sodium, Na
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33 | mg | 1.43% | 2,300 mg |
Vitamins and Other Components | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Vitamin C, total ascorbic acid
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1.1 | mg | 1.22% | 90 mg |
Vitamin A, IU
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0 | IU | 0.00% | 5,000 IU |
Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Carbohydrate, by difference
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0.97 | g | 0.35% | 275 g |
Fiber, total dietary
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0.9 | g | 3.21% | 28 g |
Total Sugars
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0.4 | g | 0.80% | 50 g |
Fats and Fatty Acids (Lipids) | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Fatty acids, total saturated
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0.71 | g | 3.55% | 20 g |
Fatty acids, total monounsaturated | 0.97 | g | ||
Fatty acids, total polyunsaturated | 2.51 | g | ||
Fatty acids, total trans
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0 | g | ||
Cholesterol
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0 | mg | 0.00% | 300 mg |
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Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov |
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The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 |
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Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |