Food Nutrition Facts: Soup, chicken broth cubes, dry

1 servings per container
Serving Size	gram (100g)

Amount per serving Calories

198

% Daily Value*
Total Fat 4.7g	6%
Saturated Fat 1.2g	6%
Trans Fat 0g
Cholesterol 13mg	4.3%
Sodium 24,000mg	1,043.5%
Total Carbohydrate 23.5g	8.5%
Dietary Fiber 0g	0%
Total Sugars 0g Includes 0g Added Sugars 0%
Protein 14.6g	29.2%

Vitamin D 0mcg	0%
Calcium 190mg	14.6%
Iron 1.87mg	10.4%
Potassium 374mg	8%
Vitamin A 0 mcg	0%
Vitamin C 1mg	1.1%
Thiamin 0.19mg	15.8%
Riboflavin 0.38mg	29.2%
Niacin 3.9mg	24.4%
Vitamin B6 0.1mg	5.9%
Folate 32mcg DFE	8%
Vitamin B12 0.3mcg	12.5%
Phosphorus 191mg	15.3%
Magnesium 56mg	13.3%
Zinc 0.2mg	1.8%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrient	Gram	Calories	Percent	Rec%2
Carbohydrate	23.5	94.00	48.3%	45-65%
Protein	14.6	58.40	30.0%	10-35%
Total Fat	4.7	42.30	21.7%	20-35%

1	Calories Calculation General Formula: carbohydrate x 4 + protein x 4 + fat x 9
2	Expert recommended calories range from this source

Nutrient	Amount	DV%
Protein	14.6 g	29.20%
Calcium, Ca	190 mg	14.62%
Iron, Fe	1.87 mg	10.39%

Nutrient	Amount	DV%
Sodium, Na	24,000 mg	1,043.48%

Nutrient	Amount	DV%
Selenium, Se	27.9 µg	50.73%
Riboflavin (Vitamin B2)	0.38 mg	29.23%
Niacin (Vitamin B3)	3.9 mg	24.38%
Manganese, Mn	0.377 mg	16.39%
Thiamin (Vitamin B1)	0.19 mg	15.83%
Phosphorus, P	191 mg	15.28%
Magnesium, Mg	56 mg	13.33%
Vitamin B12	0.3 µg	12.50%
Pantothenic acid (Vitamin B5)	0.6 mg	12.00%