Food Nutrition Facts:
Egg, white, dried, stabilized, glucose reduced

  LogixPath Chef Home Page   >     Food Nutrition Lookup
Food Description:
(fdcid: 170895)
Egg, white, dried, stabilized, glucose reduced
Food Category: Dairy and Egg Products
Food Portion    
Daily Value Age Group    
Start New Food Nutrition Search   |   Compare It With Another Food

Nutrition Facts

1 servings per container
Serving Size gram (100g)

Amount per serving
Calories
357

% Daily Value*
Total Fat 0.32g 0.4%
Saturated Fat 0.12g 0.6%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,299mg 56.5%
Total Carbohydrate 4.51g 1.6%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 84.08g 168.2%

Vitamin D 0mcg 0%
Calcium 101mg 7.8%
Iron 0.18mg 1%
Potassium 884mg 18.8%
Vitamin A 0 mcg 0%
Vitamin C 0mg 0%
Riboflavin 3.71mg 285.4%
Niacin 0.77mg 4.8%
Vitamin B6 0.03mg 1.9%
Vitamin B12 0.2mcg 8.3%
Phosphorus 104mg 8.3%
Magnesium 82mg 19.5%
Zinc 0.13mg 1.2%
Choline 10.7mg 1.9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
Nutrition Highlights
1 Nutrient amount is in 100 gram food
2 Use FDA 2000 calorie diet as Daily Value reference
Calories & Sources (357 kcal)
Nutrient Gram Calories Percent Rec%2
Carbohydrate 4.51 18.04 5.0% 45-65%
Protein 84.08 336.32 94.1% 10-35%
Total Fat 0.32 2.88 0.8% 20-35%
1 Calories Calculation General Formula:
carbohydrate x 4 + protein x 4 + fat x 9
2 Expert recommended calories range from this source

Top Beneficial Nutrients
Nutrient Amount DV%
Protein 84.08 g 168.16%
Potassium, K 884 mg 18.81%

Potential Health Risk Nutrients
Nutrient Amount DV%
Sodium, Na 1,299 mg 56.48%

Other Top Beneficial Nutrients
Nutrient Amount DV%
Selenium, Se 192 µg 349.09%
Riboflavin (Vitamin B2) 3.71 mg 285.38%
Magnesium, Mg 82 mg 19.52%
Copper, Cu 0.128 mg 14.22%
Pantothenic acid (Vitamin B5) 0.67 mg 13.40%


Sponsored Links:



Food Nutrition Detail
Macronutrients (Proximates) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Water 5.48 g
Energy 357 kcal 17.85% 2,000 kcal
Energy 1495 kJ
Protein 84.08 g 168.16% 50 g
Total lipid (fat) 0.32 g 0.41% 78 g
Ash 5.61 g

Minerals Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Calcium, Ca 101 mg 7.77% 1,300 mg
Iron, Fe 0.18 mg 1.00% 18 mg
Magnesium, Mg 82 mg 19.52% 420 mg
Phosphorus, P 104 mg 8.32% 1,250 mg
Potassium, K 884 mg 18.81% 4,700 mg
Sodium, Na 1299 mg 56.48% 2,300 mg
Zinc, Zn 0.13 mg 1.18% 11 mg
Copper, Cu 0.128 mg 14.22% 0.9 mg
Manganese, Mn 0 mg 0.00% 2.3 mg
Selenium, Se 192 µg 349.09% 55 µg

Vitamins and Other Components Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Vitamin C, total ascorbic acid 0 mg 0.00% 90 mg
Thiamin (Vitamin B1) 0 mg 0.00% 1.2 mg
Riboflavin (Vitamin B2) 3.71 mg 285.38% 1.3 mg
Niacin (Vitamin B3) 0.773 mg 4.83% 16 mg
Pantothenic acid (Vitamin B5) 0.67 mg 13.40% 5 mg
Vitamin B6 0.032 mg 1.88% 1.7 mg
Folate, total (Vitamin B9) 0 µg 0.00% 400 µg
Folic acid 0 µg
Folate, food 0 µg 0.00% 400 µg
Folate, DFE 0 µg 0.00% 400 µg
Choline, total 10.7 mg 1.95% 550 mg
Vitamin B12 0.2 µg 8.33% 2.4 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 0 µg 0.00% 900 µg
Retinol 0 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 0 IU 0.00% 5,000 IU
Lycopene 0 µg
Lutein + zeaxanthin 20 µg
Vitamin E (alpha-tocopherol) 0 mg 0.00% 15 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin D (D2 + D3) 0 µg 0.00% 20 µg
Vitamin D3 (cholecalciferol) 0 µg
Vitamin K (phylloquinone) 0 µg 0.00% 120 µg


Sponsored Links:

Proteins and Amino Acids Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Tryptophan 1.427 g
Threonine 3.629 g
Isoleucine 4.411 g
Leucine 7.358 g
Lysine 5.901 g
Methionine 2.991 g
Cystine 2.212 g
Phenylalanine 5.129 g
Tyrosine 3.414 g
Valine 5.725 g
Arginine 4.888 g
Histidine 2.05 g
Alanine 5.126 g
Aspartic acid 9.139 g
Glutamic acid 11.656 g
Glycine 3.047 g
Proline 3.238 g
Serine 6.159 g
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Carbohydrates and Sugar Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Carbohydrate, by difference 4.51 g 1.64% 275 g
Fiber, total dietary 0 g 0.00% 28 g
Total Sugars 0 g 0.00% 50 g
Sucrose 0 g
Glucose 0 g
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g

Fats and Fatty Acids (Lipids) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Fatty acids, total saturated 0.118 g 0.59% 20 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 8:0 0 g
SFA 10:0 0 g
SFA 12:0 0 g
SFA 14:0 0 g
SFA 15:0 0 g
SFA 16:0 0.082 g
SFA 17:0 0 g
SFA 18:0 0.036 g
SFA 20:0 0 g
SFA 22:0 0 g
SFA 24:0 0 g
Fatty acids, total monounsaturated 0.125 g
MUFA 14:1 0 g
MUFA 15:1 0 g
MUFA 16:1 0 g
MUFA 17:1 0 g
MUFA 18:1 0.125 g
MUFA 18:1 c 0.125 g
MUFA 20:1 0 g
MUFA 22:1 0 g
Fatty acids, total polyunsaturated 0.045 g
PUFA 18:2 0.045 g
PUFA 18:2 n-6 c,c 0.045 g
PUFA 18:3 0 g
PUFA 18:3 n-3 c,c,c (ALA) 0 g
PUFA 18:3 n-6 c,c,c 0 g
PUFA 18:3i 0 g
PUFA 18:4 0 g
PUFA 20:2 n-6 c,c 0 g
PUFA 20:3 0 g
PUFA 20:4 0 g
PUFA 20:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g
PUFA 22:6 n-3 (DHA) 0 g
Fatty acids, total trans 0 g
Fatty acids, total trans-monoenoic 0 g
TFA 18:1 t 0 g
TFA 18:2 t,t 0 g
Fatty acids, total trans-polyenoic 0 g
Cholesterol 0 mg 0.00% 300 mg




USDA FoodData Central Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Dietary Reference Intakes The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537
Nutrition Facts Label Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/
Start New Food Nutrition Search