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Food Description:
(fdcid: 170273)
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Chocolate, dark, 70-85% cacao solids |
| Food Category: | Sweets |
| Food Nutrition Detail |
| Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Water | 1.37 | g | ||
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Energy
|
598 | kcal | 29.90% | 2,000 kcal |
| Energy | 2504 | kJ | ||
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Protein
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7.79 | g | 15.58% | 50 g |
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Total lipid (fat)
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42.63 | g | 54.65% | 78 g |
| Ash | 2.32 | g | ||
| Minerals | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Calcium, Ca
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73 | mg | 5.62% | 1,300 mg |
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Iron, Fe
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11.9 | mg | 66.11% | 18 mg |
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Magnesium, Mg
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228 | mg | 54.29% | 420 mg |
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Phosphorus, P
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308 | mg | 24.64% | 1,250 mg |
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Potassium, K
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715 | mg | 15.21% | 4,700 mg |
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Sodium, Na
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20 | mg | 0.87% | 2,300 mg |
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Zinc, Zn
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3.31 | mg | 30.09% | 11 mg |
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Copper, Cu
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1.766 | mg | 196.22% | 0.9 mg |
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Manganese, Mn
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1.948 | mg | 84.70% | 2.3 mg |
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Selenium, Se
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6.8 | µg | 12.36% | 55 µg |
| Vitamins and Other Components | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Thiamin (Vitamin B1)
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0.034 | mg | 2.83% | 1.2 mg |
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Riboflavin (Vitamin B2)
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0.078 | mg | 6.00% | 1.3 mg |
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Niacin (Vitamin B3)
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1.054 | mg | 6.59% | 16 mg |
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Pantothenic acid (Vitamin B5)
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0.418 | mg | 8.36% | 5 mg |
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Vitamin B6
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0.038 | mg | 2.24% | 1.7 mg |
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Vitamin B12
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0.28 | µg | 11.67% | 2.4 µg |
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Vitamin A, RAE
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2 | µg | 0.22% | 900 µg |
| Carotene, beta | 19 | µg | ||
| Carotene, alpha | 7 | µg | ||
| Cryptoxanthin, beta | 1 | µg | ||
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Vitamin A, IU
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39 | IU | 0.78% | 5,000 IU |
| Lycopene | 0 | µg | ||
| Lutein + zeaxanthin | 27 | µg | ||
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Vitamin E (alpha-tocopherol)
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0.59 | mg | 3.93% | 15 mg |
| Tocopherol, beta | 0.01 | mg | ||
| Tocopherol, gamma | 9.19 | mg | ||
| Tocopherol, delta | 0.29 | mg | ||
| Tocotrienol, alpha | 0 | mg | ||
| Tocotrienol, beta | 0 | mg | ||
| Tocotrienol, gamma | 0.14 | mg | ||
| Tocotrienol, delta | 0 | mg | ||
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Vitamin K (phylloquinone)
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7.3 | µg | 6.08% | 120 µg |
| Vitamin K (Dihydrophylloquinone) | 0 | µg | ||
| Vitamin K (Menaquinone-4) | 0 | µg | ||
| Proteins and Amino Acids | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Caffeine | 80 | mg | ||
| Theobromine | 802 | mg | ||
| Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Carbohydrate, by difference
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45.9 | g | 16.69% | 275 g |
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Fiber, total dietary
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10.9 | g | 38.93% | 28 g |
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Total Sugars
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23.99 | g | 47.98% | 50 g |
| Sucrose | 23.99 | g | ||
| Glucose | 0 | g | ||
| Fructose | 0 | g | ||
| Lactose | 0 | g | ||
| Maltose | 0 | g | ||
| Galactose | 0 | g | ||
| Fats and Fatty Acids (Lipids) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Fatty acids, total saturated
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24.489 | g | 122.45% | 20 g |
| SFA 4:0 | 0.014 | g | ||
| SFA 6:0 | 0.008 | g | ||
| SFA 8:0 | 0.006 | g | ||
| SFA 10:0 | 0.045 | g | ||
| SFA 12:0 | 0.017 | g | ||
| SFA 14:0 | 0.078 | g | ||
| SFA 15:0 | 0.016 | g | ||
| SFA 16:0 | 10.076 | g | ||
| SFA 17:0 | 0.086 | g | ||
| SFA 18:0 | 13.63 | g | ||
| SFA 20:0 | 0.408 | g | ||
| SFA 22:0 | 0.068 | g | ||
| SFA 24:0 | 0.038 | g | ||
| Fatty acids, total monounsaturated | 12.781 | g | ||
| MUFA 14:1 | 0.004 | g | ||
| MUFA 15:1 | 0 | g | ||
| MUFA 16:1 | 0.106 | g | ||
| MUFA 16:1 c | 0.104 | g | ||
| MUFA 17:1 | 0 | g | ||
| MUFA 18:1 | 12.651 | g | ||
| MUFA 18:1 c | 12.629 | g | ||
| MUFA 20:1 | 0.02 | g | ||
| MUFA 22:1 | 0 | g | ||
| MUFA 22:1 c | 0 | g | ||
| MUFA 24:1 c | 0 | g | ||
| Fatty acids, total polyunsaturated | 1.257 | g | ||
| PUFA 18:2 | 1.217 | g | ||
| PUFA 18:2 n-6 c,c | 1.208 | g | ||
| PUFA 18:2 CLAs | 0.004 | g | ||
| PUFA 18:3 | 0.034 | g | ||
| PUFA 18:3 n-3 c,c,c (ALA) | 0.034 | g | ||
| PUFA 18:3 n-6 c,c,c | 0 | g | ||
| PUFA 18:4 | 0 | g | ||
| PUFA 20:2 n-6 c,c | 0.001 | g | ||
| PUFA 20:3 | 0 | g | ||
| PUFA 20:3 n-3 | 0 | g | ||
| PUFA 20:3 n-6 | 0 | g | ||
| PUFA 20:4 | 0.001 | g | ||
| PUFA 20:5 n-3 (EPA) | 0 | g | ||
| PUFA 22:4 | 0.004 | g | ||
| PUFA 22:5 n-3 (DPA) | 0 | g | ||
| PUFA 22:6 n-3 (DHA) | 0 | g | ||
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Fatty acids, total trans
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0.03 | g | ||
| Fatty acids, total trans-monoenoic | 0.025 | g | ||
| TFA 16:1 t | 0.002 | g | ||
| TFA 18:1 t | 0.023 | g | ||
| TFA 22:1 t | 0 | g | ||
| TFA 18:2 t not further defined | 0.005 | g | ||
| Fatty acids, total trans-polyenoic | 0.005 | g | ||
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Cholesterol
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3 | mg | 1.00% | 300 mg |
| Others Nutrients | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Stigmasterol | 31 | mg | ||
| Campesterol | 12 | mg | ||
| Beta-sitosterol | 86 | mg | ||
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Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov |
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The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 |
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Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |