Food Nutrition Facts:
Turnip greens, frozen, cooked, boiled, drained, with salt

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Food Description:
(fdcid: 170140)
 Turnip greens, frozen, cooked, boiled, drained, with salt
Food Category: Vegetables and Vegetable Products
Food Portion    
Daily Value Age Group    
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Nutrition Facts
1 servings per container
Serving Size gram (100g)
Amount per serving
Calories 		29
% Daily Value*
Total Fat 0.42g 0.5%
Saturated Fat 0.1g 0.5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 251mg 10.9%
Total Carbohydrate 4.98g 1.8%
Dietary Fiber 3.4g 12.1%
Total Sugars 0.75g
Includes 0g Added Sugars 0%
Protein 3.35g 6.7%
Vitamin D 0mcg 0%
Calcium 152mg 11.7%
Iron 1.94mg 10.8%
Potassium 224mg 4.8%
Vitamin A 538 mcg 59.8%
Vitamin C 21.8mg 24.2%
Thiamin 0.05mg 4.5%
Riboflavin 0.07mg 5.7%
Niacin 0.47mg 2.9%
Vitamin B6 0.07mg 3.9%
Folate 39mcg DFE 9.8%
Phosphorus 34mg 2.7%
Magnesium 26mg 6.2%
Zinc 0.41mg 3.7%
Choline 0.5mg 0.1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
Nutrition Highlights
1 Nutrient amount is in 100 gram food
2 Use FDA 2000 calorie diet as Daily Value reference
Calories & Sources
(Calculated1: 37 kcal, Reported: 29 kcal)
Nutrient Gram Calories Percent Rec%2
Carbohydrate 4.98 19.92 53.7% 45-65%
Protein 3.35 13.40 36.1% 10-35%
Total Fat 0.42 3.78 10.2% 20-35%
1 Calories Calculation General Formula:
carbohydrate x 4 + protein x 4 + fat x 9
2 Expert recommended calories range from this source

Top Beneficial Nutrients
Nutrient Amount DV%
Fiber, total dietary 3.4 g 12.14%
Calcium, Ca 152 mg 11.69%
Iron, Fe 1.94 mg 10.78%

Potential Health Risk Nutrients
Nutrient Amount DV%
Sodium, Na 251 mg 10.91%

Other Top Beneficial Nutrients
Nutrient Amount DV%
Vitamin K (phylloquinone) 518.9 µg 432.42%
Vitamin A, IU 10,765 IU 215.30%
Vitamin A, RAE 538 µg 59.78%
Vitamin C, total ascorbic acid 21.8 mg 24.22%
Manganese, Mn 0.475 mg 20.65%
Vitamin E (alpha-tocopherol) 2.66 mg 17.73%
Copper, Cu 0.15 mg 16.67%


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Food Nutrition Detail
Macronutrients (Proximates) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Water 90.4 g
Energy 29 kcal 1.45% 2,000 kcal
Energy 123 kJ
Protein 3.35 g 6.70% 50 g
Total lipid (fat) 0.42 g 0.54% 78 g
Ash 0.85 g

Minerals Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Calcium, Ca 152 mg 11.69% 1,300 mg
Iron, Fe 1.94 mg 10.78% 18 mg
Magnesium, Mg 26 mg 6.19% 420 mg
Phosphorus, P 34 mg 2.72% 1,250 mg
Potassium, K 224 mg 4.77% 4,700 mg
Sodium, Na 251 mg 10.91% 2,300 mg
Zinc, Zn 0.41 mg 3.73% 11 mg
Copper, Cu 0.15 mg 16.67% 0.9 mg
Manganese, Mn 0.475 mg 20.65% 2.3 mg
Selenium, Se 1.2 µg 2.18% 55 µg

Vitamins and Other Components Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Vitamin C, total ascorbic acid 21.8 mg 24.22% 90 mg
Thiamin (Vitamin B1) 0.054 mg 4.50% 1.2 mg
Riboflavin (Vitamin B2) 0.074 mg 5.69% 1.3 mg
Niacin (Vitamin B3) 0.468 mg 2.93% 16 mg
Pantothenic acid (Vitamin B5) 0.069 mg 1.38% 5 mg
Vitamin B6 0.067 mg 3.94% 1.7 mg
Folate, total (Vitamin B9) 39 µg 9.75% 400 µg
Folic acid 0 µg
Folate, food 39 µg 9.75% 400 µg
Folate, DFE 39 µg 9.75% 400 µg
Choline, total 0.5 mg 0.09% 550 mg
Vitamin B12 0 µg 0.00% 2.4 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 538 µg 59.78% 900 µg
Retinol 0 µg
Carotene, beta 6459 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 10765 IU 215.30% 5,000 IU
Lycopene 0 µg
Lutein + zeaxanthin 11915 µg
Vitamin E (alpha-tocopherol) 2.66 mg 17.73% 15 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin D (D2 + D3) 0 µg 0.00% 20 µg
Vitamin K (phylloquinone) 518.9 µg 432.42% 120 µg


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Proteins and Amino Acids Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Tryptophan 0.058 g
Threonine 0.184 g
Isoleucine 0.173 g
Leucine 0.307 g
Lysine 0.218 g
Methionine 0.076 g
Cystine 0.038 g
Phenylalanine 0.206 g
Tyrosine 0.13 g
Valine 0.228 g
Arginine 0.21 g
Histidine 0.081 g
Alanine 0.229 g
Aspartic acid 0.353 g
Glutamic acid 0.457 g
Glycine 0.201 g
Proline 0.158 g
Serine 0.137 g
Caffeine 0 mg
Theobromine 0 mg

Carbohydrates and Sugar Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Carbohydrate, by difference 4.98 g 1.81% 275 g
Fiber, total dietary 3.4 g 12.14% 28 g
Total Sugars 0.75 g 1.50% 50 g

Fats and Fatty Acids (Lipids) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Fatty acids, total saturated 0.099 g 0.50% 20 g
SFA 8:0 0.002 g
SFA 10:0 0.002 g
SFA 12:0 0.002 g
SFA 14:0 0.004 g
SFA 16:0 0.076 g
SFA 18:0 0.014 g
Fatty acids, total monounsaturated 0.028 g
MUFA 16:1 0.02 g
MUFA 18:1 0.007 g
Fatty acids, total polyunsaturated 0.17 g
PUFA 18:2 0.051 g
PUFA 18:3 0.119 g
Fatty acids, total trans 0 g
Cholesterol 0 mg 0.00% 300 mg



USDA FoodData Central Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Dietary Reference Intakes The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537
Nutrition Facts Label Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/
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