Food Nutrition Facts:
Infant formula, GERBER, GOOD START 2 SOY, with iron, powder

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Food Description:
(fdcid: 168972)
 Infant formula, GERBER, GOOD START 2 SOY, with iron, powder
Food Category: Baby Foods
Food Portion    
Daily Value Age Group    
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Nutrition Facts
1 servings per container
Serving Size gram (100g)
Amount per serving
Calories 		501
% Daily Value*
Total Fat 25.6g 32.8%
Saturated Fat 11.04g 55.2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 200mg 8.7%
Total Carbohydrate 55.6g 20.2%
Dietary Fiber 0g 0%
Total Sugars 55.6g
Includes 0g Added Sugars 0%
Protein 12.5g 25%
Vitamin D 7.5mcg 37.5%
Calcium 526mg 40.5%
Iron 9mg 50%
Potassium 581mg 12.4%
Vitamin A 455 mcg 50.6%
Vitamin C 60mg 66.7%
Thiamin 0.3mg 25.1%
Riboflavin 0.47mg 36.2%
Niacin 5.26mg 32.9%
Vitamin B6 0.3mg 17.7%
Folate 80mcg DFE
(80mcg folic acid) 		20%
Vitamin B12 1.7mcg 70.8%
Phosphorus 316mg 25.3%
Magnesium 55mg 13.1%
Zinc 4.5mg 40.9%
Choline 120mg 21.8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
Nutrition Highlights
1 Nutrient amount is in 100 gram food
2 Use FDA 2000 calorie diet as Daily Value reference
Calories & Sources
(Calculated1: 503 kcal, Reported: 501 kcal)
Nutrient Gram Calories Percent Rec%2
Carbohydrate 55.6 222.40 44.2% 45-65%
Protein 12.5 50.00 9.9% 10-35%
Total Fat 25.6 230.40 45.8% 20-35%
1 Calories Calculation General Formula:
carbohydrate x 4 + protein x 4 + fat x 9
2 Expert recommended calories range from this source

Top Beneficial Nutrients
Nutrient Amount DV%
Iron, Fe 9 mg 50.00%
Calcium, Ca 526 mg 40.46%
Vitamin D (D2 + D3) 7.5 µg 37.50%
Protein 12.5 g 25.00%
Folate, total (Vitamin B9) 80 µg 20.00%
Potassium, K 581 mg 12.36%

Potential Health Risk Nutrients
Nutrient Amount DV%
Total Sugars 55.6 g 111.20%
Fatty acids, total saturated 11.043 g 55.21%
Total lipid (fat) 25.6 g 32.82%

Other Top Beneficial Nutrients
Nutrient Amount DV%
Manganese, Mn 55 mg 2,391.30%
Vitamin B12 1.7 µg 70.83%
Vitamin C, total ascorbic acid 60 mg 66.67%
Vitamin A, RAE 455 µg 50.56%
Pantothenic acid (Vitamin B5) 2.505 mg 50.10%
Vitamin E (alpha-tocopherol) 6.75 mg 45.00%
Copper, Cu 0.401 mg 44.56%
Zinc, Zn 4.5 mg 40.91%
Vitamin K (phylloquinone) 45 µg 37.50%
Riboflavin (Vitamin B2) 0.471 mg 36.23%
Folate, DFE 136 µg 34.00%
Niacin (Vitamin B3) 5.261 mg 32.88%
Vitamin A, IU 1,517 IU 30.34%
Selenium, Se 15 µg 27.27%
Phosphorus, P 316 mg 25.28%
Thiamin (Vitamin B1) 0.301 mg 25.08%
Choline, total 120 mg 21.82%
Vitamin B6 0.301 mg 17.71%
Magnesium, Mg 55 mg 13.10%


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Food Nutrition Detail
Macronutrients (Proximates) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Water 2.9 g
Energy 501 kcal 25.05% 2,000 kcal
Energy 2096 kJ
Protein 12.5 g 25.00% 50 g
Total lipid (fat) 25.6 g 32.82% 78 g
Ash 3.4 g

Minerals Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Calcium, Ca 526 mg 40.46% 1,300 mg
Iron, Fe 9 mg 50.00% 18 mg
Magnesium, Mg 55 mg 13.10% 420 mg
Phosphorus, P 316 mg 25.28% 1,250 mg
Potassium, K 581 mg 12.36% 4,700 mg
Sodium, Na 200 mg 8.70% 2,300 mg
Zinc, Zn 4.5 mg 40.91% 11 mg
Copper, Cu 0.401 mg 44.56% 0.9 mg
Manganese, Mn 55 mg 2,391.30% 2.3 mg
Selenium, Se 15 µg 27.27% 55 µg

Vitamins and Other Components Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Vitamin C, total ascorbic acid 60 mg 66.67% 90 mg
Thiamin (Vitamin B1) 0.301 mg 25.08% 1.2 mg
Riboflavin (Vitamin B2) 0.471 mg 36.23% 1.3 mg
Niacin (Vitamin B3) 5.261 mg 32.88% 16 mg
Pantothenic acid (Vitamin B5) 2.505 mg 50.10% 5 mg
Vitamin B6 0.301 mg 17.71% 1.7 mg
Folate, total (Vitamin B9) 80 µg 20.00% 400 µg
Folic acid 80 µg
Folate, food 0 µg 0.00% 400 µg
Folate, DFE 136 µg 34.00% 400 µg
Choline, total 120 mg 21.82% 550 mg
Vitamin B12 1.7 µg 70.83% 2.4 µg
Vitamin B-12, added 1.7 µg
Vitamin A, RAE 455 µg 50.56% 900 µg
Retinol 455 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 1517 IU 30.34% 5,000 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 6.75 mg 45.00% 15 mg
Vitamin E, added 6.75 mg
Vitamin D (D2 + D3), International Units 301 IU
Vitamin D (D2 + D3) 7.5 µg 37.50% 20 µg
Vitamin K (phylloquinone) 45 µg 37.50% 120 µg


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Proteins and Amino Acids Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Carbohydrates and Sugar Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Carbohydrate, by difference 55.6 g 20.22% 275 g
Fiber, total dietary 0 g 0.00% 28 g
Total Sugars 55.6 g 111.20% 50 g

Fats and Fatty Acids (Lipids) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Fatty acids, total saturated 11.043 g 55.21% 20 g
SFA 4:0 0 g
SFA 6:0 0.03 g
SFA 8:0 0.402 g
SFA 10:0 0.303 g
SFA 12:0 2.409 g
SFA 14:0 1.004 g
SFA 16:0 5.823 g
SFA 18:0 1.004 g
Fatty acids, total monounsaturated 8.132 g
MUFA 16:1 0.05 g
MUFA 18:1 7.931 g
MUFA 20:1 0.04 g
MUFA 22:1 0.01 g
Fatty acids, total polyunsaturated 6.024 g
PUFA 18:2 4.718 g
PUFA 18:3 0.5 g
PUFA 18:4 0 g
PUFA 20:4 0 g
PUFA 20:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g
PUFA 22:6 n-3 (DHA) 0 g
Cholesterol 0 mg 0.00% 300 mg



USDA FoodData Central Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Dietary Reference Intakes The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537
Nutrition Facts Label Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/
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