|
Food Description:
(fdcid: 168557)
|
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw |
| Scientific Name: | Agaricus bisporus |
| Food Category: | Vegetables and Vegetable Products |
| Food Nutrition Detail |
| Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Water | 92.12 | g | ||
|
Energy
|
22 | kcal | 1.10% | 2,000 kcal |
| Energy | 94 | kJ | ||
|
Protein
|
2.5 | g | 5.00% | 50 g |
|
Total lipid (fat)
|
0.1 | g | 0.13% | 78 g |
| Ash | 0.98 | g | ||
| Minerals | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
|
Calcium, Ca
|
18 | mg | 1.38% | 1,300 mg |
|
Iron, Fe
|
0.4 | mg | 2.22% | 18 mg |
|
Magnesium, Mg
|
9 | mg | 2.14% | 420 mg |
|
Phosphorus, P
|
120 | mg | 9.60% | 1,250 mg |
|
Potassium, K
|
448 | mg | 9.53% | 4,700 mg |
|
Sodium, Na
|
6 | mg | 0.26% | 2,300 mg |
|
Zinc, Zn
|
1.1 | mg | 10.00% | 11 mg |
|
Copper, Cu
|
0.5 | mg | 55.56% | 0.9 mg |
|
Manganese, Mn
|
0.142 | mg | 6.17% | 2.3 mg |
|
Selenium, Se
|
26 | µg | 47.27% | 55 µg |
| Vitamins and Other Components | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
|
Vitamin C, total ascorbic acid
|
0 | mg | 0.00% | 90 mg |
|
Thiamin (Vitamin B1)
|
0.095 | mg | 7.92% | 1.2 mg |
|
Riboflavin (Vitamin B2)
|
0.49 | mg | 37.69% | 1.3 mg |
|
Niacin (Vitamin B3)
|
3.8 | mg | 23.75% | 16 mg |
|
Pantothenic acid (Vitamin B5)
|
1.5 | mg | 30.00% | 5 mg |
|
Vitamin B6
|
0.11 | mg | 6.47% | 1.7 mg |
|
Folate, total (Vitamin B9)
|
28 | µg | 7.00% | 400 µg |
| Folic acid | 0 | µg | ||
| Folate, food | 28 | µg | 7.00% | 400 µg |
| Folate, DFE | 28 | µg | 7.00% | 400 µg |
|
Choline, total
|
22.1 | mg | 4.02% | 550 mg |
| Betaine | 11.1 | mg | ||
|
Vitamin B12
|
0.1 | µg | 4.17% | 2.4 µg |
|
Vitamin A, RAE
|
0 | µg | 0.00% | 900 µg |
| Retinol | 0 | µg | ||
| Carotene, beta | 0 | µg | ||
| Carotene, alpha | 0 | µg | ||
| Cryptoxanthin, beta | 0 | µg | ||
|
Vitamin A, IU
|
0 | IU | 0.00% | 5,000 IU |
| Lycopene | 0 | µg | ||
| Lutein + zeaxanthin | 0 | µg | ||
|
Vitamin E (alpha-tocopherol)
|
0.01 | mg | 0.07% | 15 mg |
| Tocopherol, beta | 0 | mg | ||
| Tocopherol, gamma | 0 | mg | ||
| Tocopherol, delta | 0 | mg | ||
| Tocotrienol, alpha | 0.01 | mg | ||
| Tocotrienol, beta | 0 | mg | ||
| Tocotrienol, gamma | 0 | mg | ||
| Tocotrienol, delta | 0 | mg | ||
|
Vitamin D (D2 + D3), International Units
|
1276 | IU | ||
|
Vitamin D (D2 + D3)
|
31.9 | µg | 159.50% | 20 µg |
| Vitamin D2 (ergocalciferol) | 31.9 | µg | ||
|
Vitamin K (phylloquinone)
|
0 | µg | 0.00% | 120 µg |
| Vitamin K (Dihydrophylloquinone) | 0 | µg | ||
| Vitamin K (Menaquinone-4) | 0 | µg | ||
| Proteins and Amino Acids | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Alcohol, ethyl | 0 | g | ||
| Caffeine | 0 | mg | ||
| Theobromine | 0 | mg | ||
| Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
|
Carbohydrate, by difference
|
4.3 | g | 1.56% | 275 g |
|
Fiber, total dietary
|
0.6 | g | 2.14% | 28 g |
|
Total Sugars
|
1.72 | g | 3.44% | 50 g |
| Fats and Fatty Acids (Lipids) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
|
Fatty acids, total saturated
|
0.014 | g | 0.07% | 20 g |
| SFA 4:0 | 0 | g | ||
| SFA 6:0 | 0 | g | ||
| SFA 8:0 | 0 | g | ||
| SFA 10:0 | 0 | g | ||
| SFA 12:0 | 0.001 | g | ||
| SFA 14:0 | 0.001 | g | ||
| SFA 16:0 | 0.007 | g | ||
| SFA 18:0 | 0.002 | g | ||
| Fatty acids, total monounsaturated | 0.002 | g | ||
| MUFA 16:1 | 0 | g | ||
| MUFA 18:1 | 0.002 | g | ||
| MUFA 20:1 | 0 | g | ||
| MUFA 22:1 | 0 | g | ||
| Fatty acids, total polyunsaturated | 0.042 | g | ||
| PUFA 18:2 | 0.04 | g | ||
| PUFA 18:3 | 0 | g | ||
| PUFA 18:4 | 0 | g | ||
| PUFA 20:4 | 0 | g | ||
| PUFA 20:5 n-3 (EPA) | 0 | g | ||
| PUFA 22:5 n-3 (DPA) | 0 | g | ||
| PUFA 22:6 n-3 (DHA) | 0 | g | ||
|
Cholesterol
|
0 | mg | 0.00% | 300 mg |
| Others Nutrients | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Stigmasterol | 0 | mg | ||
| Campesterol | 2 | mg | ||
| Beta-sitosterol | 0 | mg | ||
|
Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov |
|
The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 |
|
Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |