Food Description:
(fdcid: 167806)
|
Baobab powder |
Food Category: | Fruits and Fruit Juices |
Food Nutrition Detail |
Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Water | 10.92 | g | ||
Energy
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250 | kcal | 12.50% | 2,000 kcal |
Energy | 1045 | kJ | ||
Protein
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3.69 | g | 7.38% | 50 g |
Total lipid (fat)
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0.47 | g | 0.60% | 78 g |
Ash | 5.28 | g |
Minerals | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Calcium, Ca
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342 | mg | 26.31% | 1,300 mg |
Iron, Fe
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8.42 | mg | 46.78% | 18 mg |
Magnesium, Mg
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158 | mg | 37.62% | 420 mg |
Phosphorus, P
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47 | mg | 3.76% | 1,250 mg |
Potassium, K
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2189 | mg | 46.57% | 4,700 mg |
Sodium, Na
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10 | mg | 0.43% | 2,300 mg |
Zinc, Zn
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0.92 | mg | 8.36% | 11 mg |
Selenium, Se
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0 | µg | 0.00% | 55 µg |
Vitamins and Other Components | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Vitamin C, total ascorbic acid
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173.2 | mg | 192.44% | 90 mg |
Thiamin (Vitamin B1)
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0.03 | mg | 2.50% | 1.2 mg |
Riboflavin (Vitamin B2)
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0.074 | mg | 5.69% | 1.3 mg |
Niacin (Vitamin B3)
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19.983 | mg | 124.89% | 16 mg |
Vitamin B6
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2.414 | mg | 142.00% | 1.7 mg |
Folate, total (Vitamin B9)
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43 | µg | 10.75% | 400 µg |
Folate, food | 43 | µg | 10.75% | 400 µg |
Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Carbohydrate, by difference
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79.65 | g | 28.96% | 275 g |
Fiber, total dietary
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44.5 | g | 158.93% | 28 g |
Sucrose | 9.22 | g | ||
Glucose | 4.66 | g | ||
Fructose | 4.28 | g | ||
Lactose | 0 | g | ||
Maltose | 0 | g |
Fats and Fatty Acids (Lipids) | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Fatty acids, total saturated
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0.244 | g | 1.22% | 20 g |
Fatty acids, total monounsaturated | 0.169 | g | ||
Fatty acids, total polyunsaturated | 0.163 | g | ||
PUFA 18:3 | 0.098 | g | ||
PUFA 18:3 n-3 c,c,c (ALA) | 0.098 | g | ||
PUFA 20:5 n-3 (EPA) | 0 | g | ||
PUFA 22:5 n-3 (DPA) | 0 | g | ||
PUFA 22:6 n-3 (DHA) | 0 | g | ||
Fatty acids, total trans
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0.009 | g |
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Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov |
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The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 |
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Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |