Food Description:
(fdcid: 332397)
|
Ham, sliced, pre-packaged, deli meat (96%fat free, water added) |
Food Category: | Sausages and Luncheon Meats |
Food Nutrition Detail |
Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Water | 75.7 | g | ||
Energy | 106 | kcal | 5.30% | 2,000 kcal |
Energy | 443 | kJ | ||
Nitrogen | 2.67 | g | ||
Protein | 16.7 | g | 33.40% | 50 g |
Total lipid (fat) | 3.73 | g | 4.78% | 78 g |
Total fat (NLEA) | 3.15 | g | 4.04% | 78 g |
Ash | 3.61 | g |
Minerals | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Calcium, Ca | 5 | mg | 0.38% | 1,300 mg |
Iron, Fe | 0.58 | mg | 3.22% | 18 mg |
Magnesium, Mg | 18.8 | mg | 4.48% | 420 mg |
Phosphorus, P | 261 | mg | 20.88% | 1,250 mg |
Potassium, K | 425 | mg | 9.04% | 4,700 mg |
Sodium, Na | 1040 | mg | 45.22% | 2,300 mg |
Zinc, Zn | 1.52 | mg | 13.82% | 11 mg |
Copper, Cu | 0.05 | mg | 5.56% | 0.9 mg |
Manganese, Mn | 0 | mg | 0.00% | 2.3 mg |
Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Carbohydrate, by difference | 0.27 | g | 0.10% | 275 g |
Fats and Fatty Acids (Lipids) | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Fatty acids, total saturated | 1.12 | g | 5.60% | 20 g |
SFA 4:0 | 0 | g | ||
SFA 6:0 | 0 | g | ||
SFA 8:0 | 0 | g | ||
SFA 10:0 | 0.003 | g | ||
SFA 11:0 | 0 | g | ||
SFA 12:0 | 0.001 | g | ||
SFA 14:0 | 0.042 | g | ||
SFA 15:0 | 0.001 | g | ||
SFA 16:0 | 0.71 | g | ||
SFA 17:0 | 0.008 | g | ||
SFA 18:0 | 0.348 | g | ||
SFA 20:0 | 0.005 | g | ||
SFA 22:0 | 0.001 | g | ||
SFA 24:0 | 0 | g | ||
Fatty acids, total monounsaturated | 1.47 | g | ||
MUFA 14:1 c | 0 | g | ||
MUFA 15:1 | 0 | g | ||
MUFA 16:1 c | 0.09 | g | ||
MUFA 17:1 | 0.007 | g | ||
MUFA 17:1 c | 0.007 | g | ||
MUFA 18:1 c | 1.35 | g | ||
MUFA 20:1 c | 0.027 | g | ||
MUFA 22:1 c | 0 | g | ||
MUFA 22:1 n-9 | 0 | g | ||
MUFA 24:1 c | 0 | g | ||
Fatty acids, total polyunsaturated | 0.544 | g | ||
PUFA 18:2 c | 0.446 | g | ||
PUFA 18:2 n-6 c,c | 0.443 | g | ||
PUFA 18:2 CLAs | 0.003 | g | ||
PUFA 18:3 c | 0.013 | g | ||
PUFA 18:3 n-3 c,c,c (ALA) | 0.013 | g | ||
PUFA 18:3 n-6 c,c,c | 0 | g | ||
PUFA 18:4 | 0 | g | ||
PUFA 20:2 c | 0.017 | g | ||
PUFA 20:2 n-6 c,c | 0.017 | g | ||
PUFA 20:3 c | 0.009 | g | ||
PUFA 20:3 n-3 | 0.001 | g | ||
PUFA 20:3 n-6 | 0.008 | g | ||
PUFA 20:3 n-9 | 0 | g | ||
PUFA 20:4 | 0.053 | g | ||
PUFA 20:4c | 0.053 | g | ||
PUFA 20:5c | 0 | g | ||
PUFA 20:5 n-3 (EPA) | 0 | g | ||
PUFA 22:2 | 0 | g | ||
PUFA 22:5 c | 0.005 | g | ||
PUFA 22:4 | 0.01 | g | ||
PUFA 22:5 n-3 (DPA) | 0.005 | g | ||
PUFA 22:6 c | 0.001 | g | ||
PUFA 22:6 n-3 (DHA) | 0.001 | g | ||
Fatty acids, total trans | 0.01 | g | ||
Fatty acids, total trans-monoenoic | 0.009 | g | ||
TFA 16:1 t | 0 | g | ||
TFA 18:1 t | 0.009 | g | ||
TFA 22:1 t | 0 | g | ||
Fatty acids, total trans-dienoic | 0.001 | g | ||
TFA 18:2 t not further defined | 0.001 | g | ||
Fatty acids, total trans-polyenoic | 0 | g | ||
TFA 18:3 t | 0 | g |
Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov | |
The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 | |
Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |