Food Nutrition Facts:
Soymilk, original and vanilla, light, with added calcium, vitamins A and D

1 servings per container
Serving Size	gram (100g)

Amount per serving Calories

30

% Daily Value*
Total Fat 0.77g	1%
Saturated Fat 0.01g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 48mg	2.1%
Total Carbohydrate 3.51g	1.3%
Dietary Fiber 0.3g	1.1%
Total Sugars 2.61g Includes 0g Added Sugars 0%
Protein 2.38g	4.8%

Vitamin D 1.2mcg	6%
Calcium 123mg	9.5%
Iron 0.43mg	2.4%
Potassium 117mg	2.5%
Vitamin A 61 mcg	6.8%
Vitamin C 0mg	0%
Thiamin 0.04mg	3.1%
Riboflavin 0.2mg	15.5%
Niacin 0.22mg	1.4%
Vitamin B6 0.02mg	0.9%
Folate 9mcg DFE	2.2%
Vitamin B12 1mcg	41.7%
Phosphorus 87mg	7%
Magnesium 15mg	3.6%
Zinc 0.23mg	2.1%
Choline 12.3mg	2.2%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrient	Gram	Calories	Percent	Rec%2
Carbohydrate	3.51	14.04	46.0%	45-65%
Protein	2.38	9.52	31.2%	10-35%
Total Fat	0.77	6.93	22.7%	20-35%

1	Calories Calculation General Formula: carbohydrate x 4 + protein x 4 + fat x 9
2	Expert recommended calories range from this source

Nutrient	Amount	DV%
Vitamin B12	1 µg	41.67%
Riboflavin (Vitamin B-2)	0.201 mg	15.46%