Nutrition Facts
1
servings per container
|
Serving Size |
gram
(100g)
|
Amount per serving
Calories
|
285
|
% Daily Value*
|
Total Fat
6.03g
|
7.7%
|
Saturated Fat
1.58g
|
7.9%
|
Trans Fat
0g
|
|
Cholesterol
0mg
|
0%
|
Sodium
344mg
|
15%
|
Total Carbohydrate
52.04g
|
18.9%
|
Dietary Fiber
29.8g
|
106.4%
|
Total Sugars
0g
Includes
0g
Added Sugars
|
0%
|
|
Protein
19.93g
|
39.9%
|
Vitamin D
0mcg
|
0%
|
Calcium
1,488mg
|
114.5%
|
Iron
87.47mg
|
485.9%
|
Potassium
1,924mg
|
40.9%
|
Vitamin A
529
mcg
|
58.8%
|
Vitamin C
0mg
|
0%
|
Thiamin
0.29mg
|
24%
|
Riboflavin
1.42mg
|
109.3%
|
Niacin
6.56mg
|
41%
|
Vitamin B6
2.58mg
|
151.7%
|
Folate
530mcg
DFE
|
132.5%
|
Phosphorus
276mg
|
22.1%
|
Magnesium
602mg
|
143.3%
|
Zinc
2.41mg
|
21.9%
|
* |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
|
|
Nutrition Highlights
1 Nutrient amount is in 100 gram food
2 Use FDA 2000 calorie diet as Daily Value reference
Calories & Sources
(Calculated1:
342 kcal,
Reported:
285 kcal)
Nutrient |
Gram |
Calories |
Percent |
Rec%2 |
Carbohydrate |
52.04
|
208.16
|
60.8%
|
45-65% |
Protein |
19.93
|
79.72
|
23.3%
|
10-35% |
Total Fat |
6.03
|
54.27
|
15.9%
|
20-35% |
1 |
Calories Calculation General Formula:
carbohydrate x 4 + protein x 4 + fat x 9
|
2 |
Expert recommended calories range from this source
|
Top Beneficial Nutrients
Potential Health Risk Nutrients
Other Top Beneficial Nutrients
Nutrient |
Amount |
DV% |
Manganese, Mn
|
11.482
mg
|
499.22%
|
Vitamin A, IU
|
10,579
IU
|
211.58%
|
Copper, Cu
|
1.542
mg
|
171.33%
|
Vitamin B6
|
2.579
mg
|
151.71%
|
Magnesium, Mg
|
602
mg
|
143.33%
|
Folate, food
|
530
µg
|
132.50%
|
Folate, DFE
|
530
µg
|
132.50%
|
Riboflavin (Vitamin B-2)
|
1.421
mg
|
109.31%
|
Vitamin A, RAE
|
529
µg
|
58.78%
|
Niacin (Vitamin B-3)
|
6.561
mg
|
41.01%
|
Pantothenic acid (Vitamin B-5)
|
1.399
mg
|
27.98%
|
Thiamin (Vitamin B-1)
|
0.288
mg
|
24.00%
|
Phosphorus, P
|
276
mg
|
22.08%
|
Zinc, Zn
|
2.41
mg
|
21.91%
|
|