Food Nutrition Facts:
Nuts, cashew nuts, dry roasted, with salt added

1 servings per container
Serving Size	gram (100g)

Amount per serving Calories

574

% Daily Value*
Total Fat 46.35g	59.4%
Saturated Fat 9.16g	45.8%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 640mg	27.8%
Total Carbohydrate 32.69g	11.9%
Dietary Fiber 3g	10.7%
Total Sugars 5.01g Includes 0g Added Sugars 0%
Protein 15.31g	30.6%

Vitamin D 0mcg	0%
Calcium 45mg	3.5%
Iron 6mg	33.3%
Potassium 565mg	12%
Vitamin A 0 mcg	0%
Vitamin C 0mg	0%
Thiamin 0.2mg	16.7%
Riboflavin 0.2mg	15.4%
Niacin 1.4mg	8.8%
Vitamin B6 0.26mg	15.1%
Folate 69mcg DFE	17.2%
Phosphorus 490mg	39.2%
Magnesium 260mg	61.9%
Zinc 5.6mg	50.9%
Choline 61mg	11.1%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrient	Gram	Calories	Percent	Rec%2
Carbohydrate	32.69	130.76	21.5%	45-65%
Protein	15.31	61.24	10.1%	10-35%
Total Fat	46.35	417.15	68.5%	20-35%

1	Calories Calculation General Formula: carbohydrate x 4 + protein x 4 + fat x 9
2	Expert recommended calories range from this source

Nutrient	Amount	DV%
Iron, Fe	6 mg	33.33%
Protein	15.31 g	30.62%
Folate, total (Vitamin B-9)	69 µg	17.25%
Potassium, K	565 mg	12.02%
Fiber, total dietary	3 g	10.71%

Nutrient	Amount	DV%
Total lipid (fat)	46.35 g	59.42%
Fatty acids, total saturated	9.157 g	45.78%
Sodium, Na	640 mg	27.83%

Nutrient	Amount	DV%
Copper, Cu	2.22 mg	246.67%
Magnesium, Mg	260 mg	61.90%
Zinc, Zn	5.6 mg	50.91%
Phosphorus, P	490 mg	39.20%
Manganese, Mn	0.826 mg	35.91%
Vitamin K (phylloquinone)	34.7 µg	28.92%
Pantothenic acid (Vitamin B-5)	1.217 mg	24.34%
Selenium, Se	11.7 µg	21.27%
Folate, food	69 µg	17.25%
Folate, DFE	69 µg	17.25%
Thiamin (Vitamin B-1)	0.2 mg	16.67%
Riboflavin (Vitamin B-2)	0.2 mg	15.38%
Vitamin B6	0.256 mg	15.06%
Choline, total	61 mg	11.09%