Food Nutrition Facts:
Carrots, canned, no salt added, drained solids

1 servings per container
Serving Size	gram (100g)

Amount per serving Calories

25

% Daily Value*
Total Fat 0.19g	0.2%
Saturated Fat 0.04g	0.2%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 42mg	1.8%
Total Carbohydrate 5.54g	2%
Dietary Fiber 1.5g	5.4%
Total Sugars 2.48g Includes 0g Added Sugars 0%
Protein 0.64g	1.3%

Vitamin D 0mcg	0%
Calcium 25mg	1.9%
Iron 0.64mg	3.6%
Potassium 179mg	3.8%
Vitamin A 558 mcg	62%
Vitamin C 2.7mg	3%
Thiamin 0.02mg	1.5%
Riboflavin 0.03mg	2.3%
Niacin 0.55mg	3.5%
Vitamin B6 0.11mg	6.6%
Folate 9mcg DFE	2.2%
Phosphorus 24mg	1.9%
Magnesium 8mg	1.9%
Zinc 0.26mg	2.4%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrient	Gram	Calories	Percent	Rec%2
Carbohydrate	5.54	22.16	83.8%	45-65%
Protein	0.64	2.56	9.7%	10-35%
Total Fat	0.19	1.71	6.5%	20-35%

1	Calories Calculation General Formula: carbohydrate x 4 + protein x 4 + fat x 9
2	Expert recommended calories range from this source

Nutrient	Amount	DV%
Vitamin A, IU	11,170 IU	223.40%
Vitamin A, RAE	558 µg	62.00%
Manganese, Mn	0.45 mg	19.57%
Copper, Cu	0.104 mg	11.56%