Food Nutrition Facts:
Prunes, dehydrated (low-moisture), uncooked

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Food Description:
(fdcid: 168160)
Prunes, dehydrated (low-moisture), uncooked
Food Category: Fruits and Fruit Juices
Food Portion    
Daily Value Age Group    
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Nutrition Facts

1 servings per container
Serving Size gram (100g)

Amount per serving
Calories
339

% Daily Value*
Total Fat 0.73g 0.9%
Saturated Fat 0.06g 0.3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5mg 0.2%
Total Carbohydrate 89.07g 32.4%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 3.7g 7.4%

Vitamin D 0mcg 0%
Calcium 72mg 5.5%
Iron 3.52mg 19.6%
Potassium 1,058mg 22.5%
Vitamin A 88 mcg 9.8%
Vitamin C 0mg 0%
Thiamin 0.12mg 9.8%
Riboflavin 0.17mg 12.7%
Niacin 3mg 18.7%
Vitamin B6 0.74mg 43.8%
Folate 2mcg DFE 0.5%
Phosphorus 112mg 9%
Magnesium 64mg 15.2%
Zinc 0.75mg 6.8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
Nutrition Highlights
1 Nutrient amount is in 100 gram food
2 Use FDA 2000 calorie diet as Daily Value reference
Calories & Sources
(Calculated1: 378 kcal, Reported: 339 kcal)
Nutrient Gram Calories Percent Rec%2
Carbohydrate 89.07 356.28 94.3% 45-65%
Protein 3.7 14.80 3.9% 10-35%
Total Fat 0.73 6.57 1.7% 20-35%
1 Calories Calculation General Formula:
carbohydrate x 4 + protein x 4 + fat x 9
2 Expert recommended calories range from this source

Top Beneficial Nutrients
Nutrient Amount DV%
Potassium, K 1,058 mg 22.51%
Iron, Fe 3.52 mg 19.56%

Other Top Beneficial Nutrients
Nutrient Amount DV%
Copper, Cu 0.611 mg 67.89%
Vitamin B6 0.745 mg 43.82%
Vitamin A, IU 1,762 IU 35.24%
Niacin (Vitamin B-3) 2.995 mg 18.72%
Magnesium, Mg 64 mg 15.24%
Manganese, Mn 0.312 mg 13.57%
Riboflavin (Vitamin B-2) 0.165 mg 12.69%


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Food Nutrition Detail
Macronutrients (Proximates) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Water 4 g
Energy 339 kcal 16.95% 2,000 kcal
Energy 1418 kJ
Protein 3.7 g 7.40% 50 g
Total lipid (fat) 0.73 g 0.94% 78 g
Ash 2.5 g

Minerals Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Calcium, Ca 72 mg 5.54% 1,300 mg
Iron, Fe 3.52 mg 19.56% 18 mg
Magnesium, Mg 64 mg 15.24% 420 mg
Phosphorus, P 112 mg 8.96% 1,250 mg
Potassium, K 1058 mg 22.51% 4,700 mg
Sodium, Na 5 mg 0.22% 2,300 mg
Zinc, Zn 0.75 mg 6.82% 11 mg
Copper, Cu 0.611 mg 67.89% 0.9 mg
Manganese, Mn 0.312 mg 13.57% 2.3 mg

Vitamins and Other Components Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Vitamin C, total ascorbic acid 0 mg 0.00% 90 mg
Thiamin (Vitamin B-1) 0.118 mg 9.83% 1.2 mg
Riboflavin (Vitamin B-2) 0.165 mg 12.69% 1.3 mg
Niacin (Vitamin B-3) 2.995 mg 18.72% 16 mg
Pantothenic acid (Vitamin B-5) 0.418 mg 8.36% 5 mg
Vitamin B6 0.745 mg 43.82% 1.7 mg
Folate, total (Vitamin B-9) 2 µg 0.50% 400 µg
Folic acid 0 µg
Folate, food 2 µg 0.50% 400 µg
Folate, DFE 2 µg 0.50% 400 µg
Vitamin B12 0 µg 0.00% 2.4 µg
Vitamin A, RAE 88 µg 9.78% 900 µg
Retinol 0 µg
Vitamin A, IU 1762 IU 35.24% 5,000 IU
Vitamin D (D2 + D3), International Units 0 IU
Vitamin D (D2 + D3) 0 µg 0.00% 20 µg


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Carbohydrates and Sugar Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Carbohydrate, by difference 89.07 g 32.39% 275 g

Fats and Fatty Acids (Lipids) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Fatty acids, total saturated 0.059 g 0.29% 20 g
SFA 16:0 0.048 g
SFA 18:0 0.01 g
Fatty acids, total monounsaturated 0.483 g
MUFA 16:1 0.006 g
MUFA 18:1 0.477 g
Fatty acids, total polyunsaturated 0.159 g
PUFA 18:2 0.159 g
Cholesterol 0 mg 0.00% 300 mg




USDA FoodData Central Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Dietary Reference Intakes The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537
Nutrition Facts Label Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/
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