Food Nutrition Facts:
Orange juice, chilled, includes from concentrate, with added calcium and vitamins A, D, E

1 servings per container
Serving Size	gram (100g)

Amount per serving Calories

49

% Daily Value*
Total Fat 0.12g	0.2%
Saturated Fat 0.01g	0.1%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 2mg	0.1%
Total Carbohydrate 11.54g	4.2%
Dietary Fiber 0.3g	1.1%
Total Sugars 8.31g Includes 0g Added Sugars 0%
Protein 0.68g	1.4%

Vitamin D 1mcg	5%
Calcium 146mg	11.2%
Iron 0.13mg	0.7%
Potassium 178mg	3.8%
Vitamin A 114 mcg	12.7%
Vitamin C 33.6mg	37.3%
Thiamin 0.05mg	3.8%
Riboflavin 0.04mg	3%
Niacin 0.28mg	1.8%
Vitamin B6 0.08mg	4.5%
Folate 19mcg DFE	4.8%
Phosphorus 17mg	1.4%
Magnesium 11mg	2.6%
Zinc 0.07mg	0.6%
Choline 6.2mg	1.1%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrient	Gram	Calories	Percent	Rec%2
Carbohydrate	11.54	46.16	92.4%	45-65%
Protein	0.68	2.72	5.4%	10-35%
Total Fat	0.12	1.08	2.2%	20-35%

1	Calories Calculation General Formula: carbohydrate x 4 + protein x 4 + fat x 9
2	Expert recommended calories range from this source

Nutrient	Amount	DV%
Calcium, Ca	146 mg	11.23%

Nutrient	Amount	DV%
Vitamin C, total ascorbic acid	33.6 mg	37.33%
Vitamin A, RAE	114 µg	12.67%