Food Nutrition Facts: Amaranth leaves, raw

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Food Description:
(fdcid: 168385)
Amaranth leaves, raw
Scientific Name: Amaranthus spp.
Food Category: Vegetables and Vegetable Products
Food Portion    
Daily Value Age Group    
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Nutrition Facts

1 servings per container
Serving Size gram (100g)

Amount per serving
Calories
23

% Daily Value*
Total Fat 0.33g 0.4%
Saturated Fat 0.09g 0.5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 20mg 0.9%
Total Carbohydrate 4.02g 1.5%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 2.46g 4.9%

Vitamin D 0mcg 0%
Calcium 215mg 16.5%
Iron 2.32mg 12.9%
Potassium 611mg 13%
Vitamin A 146 mcg 16.2%
Vitamin C 43.3mg 48.1%
Thiamin 0.03mg 2.2%
Riboflavin 0.16mg 12.2%
Niacin 0.66mg 4.1%
Vitamin B6 0.19mg 11.3%
Folate 85mcg DFE 21.2%
Phosphorus 50mg 4%
Magnesium 55mg 13.1%
Zinc 0.9mg 8.2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
Nutrition Highlights
1 Nutrient amount is in 100 gram food
2 Use FDA 2000 calorie diet as Daily Value reference
Calories & Sources
(Calculated1: 29 kcal, Reported: 23 kcal)
Nutrient Gram Calories Percent Rec%2
Carbohydrate 4.02 16.08 55.7% 45-65%
Protein 2.46 9.84 34.1% 10-35%
Total Fat 0.33 2.97 10.3% 20-35%
1 Calories Calculation General Formula:
carbohydrate x 4 + protein x 4 + fat x 9
2 Expert recommended calories range from this source

Top Beneficial Nutrients
Nutrient Amount DV%
Folate, total (Vitamin B-9) 85 µg 21.25%
Calcium, Ca 215 mg 16.54%
Potassium, K 611 mg 13.00%
Iron, Fe 2.32 mg 12.89%

Other Top Beneficial Nutrients
Nutrient Amount DV%
Vitamin K (phylloquinone) 1,140 µg 950.00%
Vitamin A, IU 2,917 IU 58.34%
Vitamin C, total ascorbic acid 43.3 mg 48.11%
Manganese, Mn 0.885 mg 38.48%
Folate, food 85 µg 21.25%
Folate, DFE 85 µg 21.25%
Copper, Cu 0.162 mg 18.00%
Vitamin A, RAE 146 µg 16.22%
Magnesium, Mg 55 mg 13.10%
Riboflavin (Vitamin B-2) 0.158 mg 12.15%
Vitamin B6 0.192 mg 11.29%


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Food Nutrition Detail
Macronutrients (Proximates) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Water 91.69 g
Energy 23 kcal 1.15% 2,000 kcal
Energy 97 kJ
Protein 2.46 g 4.92% 50 g
Total lipid (fat) 0.33 g 0.42% 78 g
Ash 1.5 g

Minerals Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Calcium, Ca 215 mg 16.54% 1,300 mg
Iron, Fe 2.32 mg 12.89% 18 mg
Magnesium, Mg 55 mg 13.10% 420 mg
Phosphorus, P 50 mg 4.00% 1,250 mg
Potassium, K 611 mg 13.00% 4,700 mg
Sodium, Na 20 mg 0.87% 2,300 mg
Zinc, Zn 0.9 mg 8.18% 11 mg
Copper, Cu 0.162 mg 18.00% 0.9 mg
Manganese, Mn 0.885 mg 38.48% 2.3 mg
Selenium, Se 0.9 µg 1.64% 55 µg

Vitamins and Other Components Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Vitamin C, total ascorbic acid 43.3 mg 48.11% 90 mg
Thiamin (Vitamin B-1) 0.027 mg 2.25% 1.2 mg
Riboflavin (Vitamin B-2) 0.158 mg 12.15% 1.3 mg
Niacin (Vitamin B-3) 0.658 mg 4.11% 16 mg
Pantothenic acid (Vitamin B-5) 0.064 mg 1.28% 5 mg
Vitamin B6 0.192 mg 11.29% 1.7 mg
Folate, total (Vitamin B-9) 85 µg 21.25% 400 µg
Folic acid 0 µg
Folate, food 85 µg 21.25% 400 µg
Folate, DFE 85 µg 21.25% 400 µg
Vitamin B12 0 µg 0.00% 2.4 µg
Vitamin A, RAE 146 µg 16.22% 900 µg
Retinol 0 µg
Vitamin A, IU 2917 IU 58.34% 5,000 IU
Vitamin D (D2 + D3), International Units 0 IU
Vitamin D (D2 + D3) 0 µg 0.00% 20 µg
Vitamin K (phylloquinone) 1140 µg 950.00% 120 µg


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Proteins and Amino Acids Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Tryptophan 0.031 g
Threonine 0.099 g
Isoleucine 0.119 g
Leucine 0.195 g
Lysine 0.127 g
Methionine 0.036 g
Cystine 0.029 g
Phenylalanine 0.133 g
Tyrosine 0.08 g
Valine 0.137 g
Arginine 0.121 g
Histidine 0.052 g
Alanine 0.139 g
Aspartic acid 0.229 g
Glutamic acid 0.292 g
Glycine 0.132 g
Proline 0.121 g
Serine 0.111 g

Carbohydrates and Sugar Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Carbohydrate, by difference 4.02 g 1.46% 275 g

Fats and Fatty Acids (Lipids) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Fatty acids, total saturated 0.091 g 0.46% 20 g
SFA 14:0 0.001 g
SFA 16:0 0.073 g
SFA 18:0 0.012 g
Fatty acids, total monounsaturated 0.076 g
MUFA 18:1 0.076 g
Fatty acids, total polyunsaturated 0.147 g
PUFA 18:2 0.145 g
PUFA 18:3 0.002 g
Fatty acids, total trans 0 g
Cholesterol 0 mg 0.00% 300 mg




USDA FoodData Central Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Dietary Reference Intakes The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537
Nutrition Facts Label Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/
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