食物描述:
(fdcid: 168602)
|
坚果、杏仁、油烤、微盐 (Nuts, almonds, oil roasted, lightly salted) |
食品类别: | 坚果和种子食品 |
食物营养成分详情 |
大量营养素 (Macronutrients) | 不显示0值的营养素 | |||
营养素名称 | 数量 | 日需量% | 日需量 | |
Water | 2.8 | g | ||
能量 Energy | 607 | kcal | 30.35% | 2,000 kcal |
Energy | 2540 | kJ | ||
蛋白质 Protein | 21.23 | g | 42.46% | 50 g |
总脂质 (脂肪) (Total lipid, fat) | 55.17 | g | 70.73% | 78 g |
Ash | 3.13 | g |
矿物质 (Minerals) | 不显示0值的营养素 | |||
营养素名称 | 数量 | 日需量% | 日需量 | |
钙 Calcium, Ca | 291 | mg | 22.38% | 1,300 mg |
铁 Iron, Fe | 3.68 | mg | 20.44% | 18 mg |
镁 Magnesium, Mg | 274 | mg | 65.24% | 420 mg |
磷 Phosphorus, P | 466 | mg | 37.28% | 1,250 mg |
钾 Potassium, K | 699 | mg | 14.87% | 4,700 mg |
钠 Sodium, Na | 143 | mg | 6.22% | 2,300 mg |
锌 Zinc, Zn | 3.07 | mg | 27.91% | 11 mg |
铜 Copper, Cu | 0.955 | mg | 106.11% | 0.9 mg |
锰 Manganese, Mn | 2.46 | mg | 106.96% | 2.3 mg |
硒 Selenium, Se | 4.1 | µg | 7.45% | 55 µg |
维生素 (Vitamins) | 不显示0值的营养素 | |||
营养素名称 | 数量 | 日需量% | 日需量 | |
维生素 C 总抗坏血酸 (Vitamin C, total ascorbic acid) | 0 | mg | 0.00% | 90 mg |
硫胺素 Thiamin (维生素 B1) | 0.092 | mg | 7.67% | 1.2 mg |
核黄素 Riboflavin (维生素 B2) | 0.781 | mg | 60.08% | 1.3 mg |
烟酸 Niacin (维生素 B3) | 3.665 | mg | 22.91% | 16 mg |
泛酸 Pantothenic acid (维生素 B5) | 0.229 | mg | 4.58% | 5 mg |
维生素 B6 (Vitamin B6) | 0.118 | mg | 6.94% | 1.7 mg |
叶酸 Folate, total (维生素 B9) | 27 | µg | 6.75% | 400 µg |
Folate, food | 27 | µg | 6.75% | 400 µg |
胆碱总量 Choline, total | 52.1 | mg | 9.47% | 550 mg |
Betaine | 0.5 | mg | ||
维生素 B12 (Vitamin B12) | 0 | µg | 0.00% | 2.4 µg |
Carotene, beta | 1 | µg | ||
Carotene, alpha | 0 | µg | ||
Cryptoxanthin, beta | 0 | µg | ||
维生素 A Vitamin A, IU | 1 | IU | 0.02% | 5,000 IU |
Lycopene | 0 | µg | ||
Lutein + zeaxanthin | 1 | µg | ||
维生素 E (α-生育酚) Vitamin E alpha-tocopherol | 25.97 | mg | 173.13% | 15 mg |
Tocopherol, beta | 0.42 | mg | ||
Tocopherol, gamma | 0.88 | mg | ||
Tocopherol, delta | 0.14 | mg | ||
维生素 K - 叶绿醌 (Vitamin K - phylloquinone) | 0 | µg | 0.00% | 120 µg |
蛋白质和氨基酸 (Proteins) | 不显示0值的营养素 | |||
营养素名称 | 数量 | 日需量% | 日需量 | |
Tryptophan | 0.192 | g | ||
Threonine | 0.677 | g | ||
Isoleucine | 0.691 | g | ||
Leucine | 1.467 | g | ||
Lysine | 0.6 | g | ||
Methionine | 0.188 | g | ||
Cystine | 0.282 | g | ||
Phenylalanine | 1.146 | g | ||
Tyrosine | 0.529 | g | ||
Valine | 0.798 | g | ||
Arginine | 2.463 | g | ||
Histidine | 0.592 | g | ||
Alanine | 0.999 | g | ||
Aspartic acid | 2.729 | g | ||
Glutamic acid | 5.165 | g | ||
Glycine | 1.466 | g | ||
Proline | 0.967 | g | ||
Serine | 1.004 | g | ||
Alcohol, ethyl | 0 | g | ||
Caffeine | 0 | mg | ||
Theobromine | 0 | mg |
碳水化合物和糖类 (Carbohydrates) | 不显示0值的营养素 | |||
营养素名称 | 数量 | 日需量% | 日需量 | |
碳水化合物 Carbohydrate, by difference | 17.68 | g | 6.43% | 275 g |
纤维, 总膳食 (Fiber, total dietary) | 10.5 | g | 37.50% | 28 g |
总糖类 Total Sugars | 4.55 | g | 9.10% | 50 g |
Sucrose | 4.38 | g | ||
Glucose | 0.04 | g | ||
Fructose | 0 | g | ||
Lactose | 0 | g | ||
Maltose | 0.14 | g | ||
Starch | 0.56 | g |
脂肪和脂肪酸 (Fats) | 不显示0值的营养素 | |||
营养素名称 | 数量 | 日需量% | 日需量 | |
总饱和脂肪酸 Fatty acids, total saturated | 4.207 | g | 21.03% | 20 g |
SFA 4:0 | 0 | g | ||
SFA 6:0 | 0 | g | ||
SFA 8:0 | 0 | g | ||
SFA 10:0 | 0 | g | ||
SFA 12:0 | 0 | g | ||
SFA 13:0 | 0 | g | ||
SFA 14:0 | 0 | g | ||
SFA 15:0 | 0 | g | ||
SFA 16:0 | 3.303 | g | ||
SFA 17:0 | 0 | g | ||
SFA 18:0 | 0.905 | g | ||
SFA 20:0 | 0 | g | ||
SFA 22:0 | 0 | g | ||
SFA 24:0 | 0 | g | ||
Fatty acids, total monounsaturated | 34.794 | g | ||
MUFA 14:1 | 0 | g | ||
MUFA 16:1 | 0.215 | g | ||
MUFA 18:1 | 34.578 | g | ||
MUFA 20:1 | 0 | g | ||
MUFA 22:1 | 0 | g | ||
MUFA 24:1 c | 0 | g | ||
Fatty acids, total polyunsaturated | 13.52 | g | ||
PUFA 18:2 | 13.519 | g | ||
PUFA 18:3 | 0 | g | ||
PUFA 18:4 | 0 | g | ||
PUFA 20:2 n-6 c,c | 0 | g | ||
PUFA 20:3 | 0 | g | ||
PUFA 20:4 | 0 | g | ||
PUFA 20:5 n-3 (EPA) | 0 | g | ||
PUFA 22:5 n-3 (DPA) | 0 | g | ||
PUFA 22:6 n-3 (DHA) | 0 | g | ||
胆固醇 Cholesterol | 0 | mg | 0.00% | 300 mg |
Phytosterols | 130 | mg |
其他营养素 | 不显示0值的营养素 | |||
营养素名称 | 数量 | 日需量% | 日需量 | |
Stigmasterol | 3 | mg | ||
Campesterol | 9 | mg | ||
Beta-sitosterol | 118 | mg |
食物营养成分数据来自于美国农业部农业研究服务中心。 U.S. Department of Agriculture, Agricultural Research Service. FoodData Central。 fdc.nal.usda.gov | |
饮食参考摄入量数据来自于美国国立医学研究院2006年。膳食参考摄入量:营养需求基本指南。华盛顿特区:国家科学院出版社。National Academies' Institute of Medicine 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 | |
营养成分标签上的每日摄入量数据来自于美国食品和药物管理局(USFDA)营养教育资源文章。 https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |