Nutrition Facts
1
servings per container
|
Serving Size |
burger
|
Amount per serving
Calories
|
670
|
% Daily Value*
|
Total Fat
40.7g
|
52.2%
|
Saturated Fat
11.3g
|
56.5%
|
Trans Fat
0.7g
|
|
Cholesterol
90.4mg
|
30.1%
|
Sodium
1,167.3mg
|
50.8%
|
Total Carbohydrate
54.4g
|
19.8%
|
Dietary Fiber
3g
|
10.7%
|
Total Sugars
13.2g
Includes
0g
Added Sugars
|
0%
|
|
Protein
31.2g
|
62.4%
|
Vitamin D
0mcg
|
0%
|
Calcium
0mg
|
0%
|
Iron
0mg
|
0%
|
Potassium
0mg
|
0%
|
Vitamin A
0mcg
|
0%
|
Vitamin C
0mg
|
0%
|
* |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
|
|
Nutrition Highlights
Use FDA 2000 calorie diet as Daily Value reference
Calories & Sources
(Calculated1:
709 kcal,
Reported:
670 kcal)
Nutrient |
Gram |
Calories |
Percent |
Rec%2 |
Carbohydrate |
54.4
|
217.60
|
30.7%
|
45-65% |
Protein |
31.2
|
124.80
|
17.6%
|
10-35% |
Total Fat |
40.7
|
366.30
|
51.7%
|
20-35% |
1 |
Calories Calculation General Formula:
carbohydrate x 4 + protein x 4 + fat x 9
|
2 |
Expert recommended calories range from this source
|
Top Beneficial Nutrients
Potential Health Risk Nutrients
|