Nutrition Facts
1
servings per container
|
Serving Size |
burger
|
Amount per serving
Calories
|
640
|
% Daily Value*
|
Total Fat
38g
|
48.7%
|
Saturated Fat
14g
|
70%
|
Trans Fat
2g
|
|
Cholesterol
110mg
|
36.7%
|
Sodium
1,640mg
|
71.3%
|
Total Carbohydrate
41g
|
14.9%
|
Dietary Fiber
10g
|
35.7%
|
Total Sugars
3g
Includes
0g
Added Sugars
|
0%
|
|
Protein
30g
|
60%
|
Vitamin D
0mcg
|
0%
|
Calcium
0mg
|
0%
|
Iron
0mg
|
0%
|
Potassium
0mg
|
0%
|
Vitamin A
0mcg
|
0%
|
Vitamin C
0mg
|
0%
|
* |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
|
|
Nutrition Highlights
Use FDA 2000 calorie diet as Daily Value reference
Calories & Sources
(Calculated1:
626 kcal,
Reported:
640 kcal)
Nutrient |
Gram |
Calories |
Percent |
Rec%2 |
Carbohydrate |
41
|
164.00
|
26.2%
|
45-65% |
Protein |
30
|
120.00
|
19.2%
|
10-35% |
Total Fat |
38
|
342.00
|
54.6%
|
20-35% |
1 |
Calories Calculation General Formula:
carbohydrate x 4 + protein x 4 + fat x 9
|
2 |
Expert recommended calories range from this source
|
Top Beneficial Nutrients
Potential Health Risk Nutrients
|