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Nutrient Name: Total fat (NLEA)
Nutrient Summary: Provide energy for the body. Each gram of fat provides 9 calories. The acceptable range of energies coming from total fat for adults is 20-35%. Fat is categorized into:
1) saturated fatty acids
2) cis monounsaturated fatty acids
3) cis polyunsaturated fatty acids
4) trans fatty acids
Diets higher in saturated fat and trans fat increases risk of developing cardiovascular disease.
NLEA stands for Nutrition Labeling and Education Act.
Nutrient Daily Value Recommendation: 78 g  (Use FDA 2000 calorie diet as Daily Value reference)
Found Foods Count: 68
Food Categories:    

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Food Category Food Description Nutrient Amount
(100 gram food)
Daily Value
%
Nut and Seed Products
Nuts, almonds, dry roasted, with salt added 53.4 g 68.46%

Seeds, sunflower seed kernels, dry roasted, with salt added 52.1 g 66.79%
Legumes and Legume Products
Peanut butter, smooth style, with salt 47.9 g 61.41%
Pork Products
Pork, cured, bacon, cooked, restaurant 34.6 g 44.36%
Dairy and Egg Products
Cheese, cheddar 29 g 37.18%

Cheese, pasteurized process, American, vitamin D fortified 27.6 g 35.38%

Cheese, swiss 27.6 g 35.38%
Sausages and Luncheon Meats
Sausage, breakfast sausage, beef, pre-cooked, unprepared 27.1 g 34.74%
Dairy and Egg Products
Cheese, American, restaurant 26.6 g 34.10%
Sausages and Luncheon Meats
Sausage, pork, chorizo, link or ground, cooked, pan-fried 26 g 33.33%

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