Food Nutrition Facts:
Grapefruit juice, red, not fortified, not from concentrate, refrigerated

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Food Description:
(fdcid: 2003595)
Grapefruit juice, red, not fortified, not from concentrate, refrigerated
Food Category: Fruits and Fruit Juices
Food Portion    
Daily Value Age Group    
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Nutrition Facts

1 servings per container
Serving Size gram (100g)

Amount per serving
Calories
41

% Daily Value*
Total Fat 0.27g 0.3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1.03mg 0%
Total Carbohydrate 9.1g 3.3%
Dietary Fiber 0g 0%
Total Sugars 7.12g
Includes 0g Added Sugars 0%
Protein 0.57g 1.1%

Vitamin D 0mcg 0%
Calcium 8.88mg 0.7%
Iron 0.02mg 0.1%
Potassium 128.3mg 2.7%
Vitamin A 0mcg 0%
Vitamin C 24.14mg 26.8%
Thiamin 0.03mg 2.7%
Niacin 0.02mg 0.1%
Vitamin B6 0.02mg 1.3%
Folate 19.02mcg DFE 4.8%
Phosphorus 14.58mg 1.2%
Magnesium 7.75mg 1.8%
Zinc 0.03mg 0.2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
Nutrition Highlights
1 Nutrient amount is in 100 gram food
2 Use FDA 2000 calorie diet as Daily Value reference
Calories & Sources (41 kcal)
Nutrient Gram Calories Percent Rec%2
Carbohydrate 9.1 36.41 88.6% 45-65%
Protein 0.57 2.28 5.6% 10-35%
Total Fat 0.27 2.40 5.8% 20-35%
1 Calories Calculation General Formula:
carbohydrate x 4 + protein x 4 + fat x 9
2 Expert recommended calories range from this source

Top Beneficial Nutrients
Nutrient Amount DV%
Vitamin C, total ascorbic acid 24.14 mg 26.82%


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Food Nutrition Detail
Macronutrients (Proximates) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Water 89.84 g
Energy (Atwater General Factors) 41.0921 kcal 2.05% 2,000 kcal
Energy (Atwater Specific Factors) 39.8308 kcal
Nitrogen 0.0913 g
Protein 0.5703 g 1.14% 50 g
Total lipid (fat) 0.2669 g 0.34% 78 g
Ash 0.2206 g

Minerals Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Calcium, Ca 8.879 mg 0.68% 1,300 mg
Iron, Fe 0.0153 mg 0.08% 18 mg
Magnesium, Mg 7.748 mg 1.84% 420 mg
Phosphorus, P 14.58 mg 1.17% 1,250 mg
Potassium, K 128.3 mg 2.73% 4,700 mg
Sodium, Na 1.031 mg 0.04% 2,300 mg
Zinc, Zn 0.0274 mg 0.25% 11 mg
Copper, Cu 0.0241 mg 2.68% 0.9 mg
Manganese, Mn 0.0155 mg 0.67% 2.3 mg

Vitamins and Other Components Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Vitamin C, total ascorbic acid 24.14 mg 26.82% 90 mg
Thiamin (Vitamin B-1) 0.0328 mg 2.73% 1.2 mg
Niacin (Vitamin B-3) 0.0188 mg 0.12% 16 mg
Vitamin B6 0.022 mg 1.29% 1.7 mg
Folate, total (Vitamin B-9) 19.02 µg 4.75% 400 µg


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Carbohydrates and Sugar Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Carbohydrate, by difference 9.1022 g 3.31% 275 g
Sugars, Total 7.116 g 14.23% 50 g
Sucrose 3.183 g
Glucose 1.873 g
Fructose 2.06 g
Lactose 0 g
Maltose 0 g
Galactose 0 g

Others Nutrients Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Citric acid 1075 mg
Malic acid 37.35 mg
Oxalic acid 0 mg
Quinic acid 0 mg




USDA FoodData Central Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Dietary Reference Intakes The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537
Nutrition Facts Label Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/
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